Carrie O'Neil

I will use reusable dishes and silverware when eating at work.

I will spend at least 30 minutes researching how to properly dispose of bioplastics in my city and share this information with 4 friends, family, and/or colleagues.

I will use wool dryer balls or another plastic-free alternative to dryer sheets to keep my clothes static-free.

I will spend 60 minutes finding out where landfills and/or toxic waste sites are situated in my region and which communities are most impacted by these sites.

If traveling, I will reuse my old travel tubes to refill with my soaps or only bring bar soaps with me in a TSA-approved reusable quart-sized bag.

I will conduct a waste audit - including recyclables and compost - to understand how much waste I create and where I can reduce the most.

I will keep 1 plastic cutlery out of the landfill per day by using my own reusable cutlery.

I will purchase food items with the least amount of packaging.

When possible, I will not use disposable bags when shopping, including produce bags.