Jessica O’Hearn

I will only use reusable containers instead of single-use plastic storage items (such as plastic wrap, single-use sandwich bags).

I will purchase food items with the least amount of packaging.

I will use a reusable bottle and stop purchasing bottled water, saving 4 disposable plastic bottle(s) a day.

If possible, I will avoid sending 1 disposable cup(s) to the landfill per day by using a reusable mug or bringing my own travel cup.

I will keep 1 plastic straw(s) out of the landfill per day by refusing straws or using my own reusable straw.

I will keep 1 plastic cutlery out of the landfill per day by using my own reusable cutlery.

I will conduct a waste audit - including recyclables and compost - to understand how much waste I create and where I can reduce the most.

When I need to replace my dish soap, I will switch to a bar or refillable option.

If traveling, I will bring my own snacks and meals in my own containers to avoid the waste of take-out containers.

Contamination prevents what is recyclable from being recycled. I will spend 30 minutes researching which materials are accepted by local haulers or drop stations in my community and recycle only those items.

I will create or support a sharing economy with family, friends, and neighbors.

I will swap out 2 prepackaged snacks a day for fresh fruits or veggies.

I will visit the rePurpose website, complete the 3-minute plastic consumption calculator, and explore how I can reBalance my annual plastic footprint.

Throughout its life cycle, polystyrene (styrofoam) can harm people, communities, and the planet. I will refuse styrofoam whenever I can, making sure to kindly let people know why I'm asking for alternative packaging.

Plastic production, not just disposal, pollutes communities and harms people. I will learn about the impacts of plastic production on humans, animals, communities, and the environment.