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CSUF Sustainability's avatar
July 1 - July 31, 2022

CSUF Sustainability

California State University, Fullerton

We promote carbon neutrality and the efficient preservation of resources to protect the earth for generations to come. With measurable results, we aim to inspire the campus community to weave sustainable practices into their daily lives. Join us!

POINTS TOTAL

  • 0 TODAY
  • 0 THIS WEEK
  • 2,028
    TOTAL

team impact

  • UP TO
    46
    advocacy actions
    completed
  • UP TO
    1.0
    community event
    hosted or attended
  • UP TO
    59
    conversations
    with people
  • UP TO
    73
    disposable cups
    not sent to the landfill
  • UP TO
    352
    minutes
    spent learning
  • UP TO
    100
    pieces of litter
    picked up
  • UP TO
    86
    pieces of plastic cutlery
    not sent to the landfill
  • UP TO
    30
    plastic bottles
    not sent to the landfill
  • UP TO
    206
    plastic containers
    not sent to the landfill
  • UP TO
    76
    plastic straws
    not sent to the landfill
  • UP TO
    2.0
    waste audits
    conducted

Team Feed

Recent updates from this team
  • July 29 at 8:21 AM
    I joined the challenge because I wanted to quantify my plastic usage and expand my understanding of how much our daily lives involve plastic and styrofoam; it is a staggering amount. 
  • July 27 at 8:56 AM
    Styrofoam is cheap to produce, transport, and serve. It is also difficult to break down and find recycling centers that accept styrofoam. Due to its low cost, low-income areas are easy targets for it's daily use.  
  • July 27 at 8:52 AM
    Produce brought from the markets is where I tend to use single-use plastics most. I have replaced them with reusable and sustainably sourced produce/fruit bags. 
  • July 25 at 4:57 PM
    I like using white vinegar as an overall natural cleaner around the apartment. I use it on the coffee maker, countertops, and floors. 
  • July 25 at 9:22 AM
    There has been a stigma behind the safety of steel razors and the thought of more blades equating to a better shave. But I have learned that not only do steel razors have a better shave and are safe to use, but they are easier to keep clean, more hygienic than disposables, and less irritating on my skin.
  • July 25 at 9:15 AM
    This was a difficult task. Traveling is always a race with the clock. Finding food on the go usually means picking up something to eat at a market or store, and the quickest is usually wrapped in plastic. In the future, planning will entail my itinerary, luggage, to-go meals, and snacks. 
  • July 25 at 9:12 AM
    Increased patience. Tending and monitoring my garden helps me realize the effort and resources needed to produce victuals. As well, raising a garden provides resources for the micro-environment in my community, from pollinators to soil microbes to habitat for insects, small mammals, reptiles, and birds; the benefits extend past my table!  
  • July 22 at 10:48 AM
    We finally finished our box of dryer sheets and so I've moved on to wool dryer balls. They reduce waste and are a natural way to dry loads. 
  • July 22 at 10:45 AM
    We enjoy eating fruit after a meal. We like to visit farmers' markets and buy whatever is in season. Right now, we've been enjoying stone fruits like peaches and cherries. 
  • July 22 at 10:41 AM
    I've loved using my glass bento containers lately for lunches! I can pack different goodies like salads and sandwiches in the same box. 

6 Team Members

Recently active team members

Competitions

CHALLENGER MEMBERS POINTS CHALLENGED MEMBERS POINTS  
CHALLENGER: CSUF Sustainability Challenger Team Members: 6 Challenger Points: 2028 Winning?: VS. CHALLENGED: Puget Sound Plastic Free Challenged Team Members: 8 Challenged Points: 2309 Winning?: